The brewing water system of the company is taken from the natural spring water 400 meters underground in the Taishan Mountains, and after multiple pure purification treatment, the water quality is superior, clear and sweet, and is the basis for brewing high-quality beer. All raw materials are imported from Australia with high quality barley malt, Xinjiang origin with high quality hops - fragrant flowers.
The process adopts the perfect combination of German beer craft brewing technology and modern technology, double mash once saccharification and open-air canister fermentation, pure yeast species, to maximize the retention of malt nutrients and hop aroma. The production process realizes aseptic brewing, aseptic filling and pure biochemical management. It is equipped with advanced equipment such as CO2 recovery and nitrogen making machine, which not only protects the environment, but also ensures the quality of products.
The company has a production capacity of more than 200,000 tons, brewing equipment from Germany, from saccharification and fermentation to filling production, the whole process of automatic control, with quality and safety management control system, the production line now has 5 automatic can lines; 3 automatic bottling lines. At the same time, the company is equipped with professional and technical personnel, constantly updating and improving the beer production process, and has won the love of consumers with fresh and cool taste. The company with exquisite technology, first-class equipment, strict management, control every production link, all products have developed strict than the national standard of internal control standards.
Shandong Xueye Beer Co., Ltd. will "let thousands of households drink high-quality mellow beer" as a brand concept, the original Taishan spring water brewing beer, focusing on every brewing process details.
Taishan spring water, brew good beer!
BRAND IMAGIN AN
Taishan spring water is crisp and refreshing, rich in minerals needed by the human body, spring water brewing with beer raw materials, natural spring water nutrition is easy to absorb, brand super marketing value, leading innovation of natural Taishan spring water, 0 added whole wheat brewing, 12 processes of fine brewing, 28 days of low temperature fermentation, containing 16 kinds of amino acids
The company has a production capacity of more than 200,000 tons, brewing equipment from Germany, from saccharification and fermentation to filling production, the whole process of automatic control, with quality and safety management control system, the production line now has 5 automatic can lines; 3 automatic bottling lines.